THE DRESSING SERIES: THICK & CREAMY W/ A KICK (2/4)

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Welcome back to the dressing series! This is the second of 4 of my favorite dressing recipes I am sharing with you. You can see the recipe for the first one, a simple lemon tahini dressing, here.

The first post also explains pantry staples for healthy and yummy dressings, so be sure to read that one if you want more info.


THICK & CREAMY W/ A KICK (2 servings):

INGREDIENTS:

  • 2 tbsp non-dairy yogurt (I used Kite Hill’s plain almond yogurt)
  • 1 tsp mustard
  • 1 tbsp tahini
  • 1 tsp gochujang
  • 2 tsp water
  • 1 tbsp (about 1 wedge) lemon juice

METHOD:

  • Combine all ingredients in a bowl
  • Mix until well combined
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Mmmm… creameh
Some examples of how I’ve used it:

(On bread)

(In a salad)


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